Please join us for the second annual Daily Planet Winter Party and Sausage Fest, from 6 to 9 p.m. on Wednesday, January 30, 2013 at the Summit Brewing Company, 950 Montreal Circle, St. Paul.
Last year’s party was great—and don’t take my word for it. Read this write-up from the Heavy Table. Writer Tricia Cornell had a terrific time, and she didn’t even mention one of the biggest highlights of the evening: the Brass Messengers, who play the kind of rompin’, stompin’ music that turns 20 below into Mardi Gras.
Tickets include Summit beers on tap, and a chance to sample some of the Twin Cities’ finest sausages. Nearly all of the sausage makers from last year will be back, including The Butcher and the Boar, Clancey’s Meats, the Modern Cafe, Three Sons Meat Co. (formerly Green Ox), Kramarczuk’s Sausage Co., and Natesdogs, plus two new additions: Corner Table and the Seward Co-op. We’ll also have veggie brats and tofu pups, plus other goodies.
Last year’s fest sold out quickly, so buy your tickets soon. Summit Brewing and the St. Paul fire marshal are pretty strict about limiting the crowd to 150, so last year we had to turn people away at the door. Don’t let this happen to you! Click here to buy.
Tickets are $20 for Twin Cities Media Alliance members and their guests, $25 for non-members—and $25 at the door, if any are available. If you have made a donation in any amount in the past year, you qualify as a member. If you are not a current member, you can join by making a membership donation, in any amount, when you buy your tickets.