G8 leaders gnosh on 18-course meal while discussing food crisis

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by Paul Schmelzer, 7/10/08 • The menu a few days ago when G8 leaders met to discuss the global food crisis? “An 18-course gastronomic extravaganza.” Plus note their “working lunch” menu, which includes “almond foam and tapenade” and “Chaud-froid of Kegani crab.”