Open Tuesdays 3pm – 7pm / Saturdays 8am – 1pm
The Market Season is now in full swing as the flavors, colors, scents and sounds continue to grow at the Market. Our vendors never cease to amaze with their bounty of beautiful produce and friendly smiles. Come out to the market this month and see what they have to offer!
Some items you’re sure to find include: raspberries, blueberries, broccoli, snap peas, green beans, kohlrabi, carrots, radishes, turnips, beets, lettuce, spinach, kale, swiss chard, arugula, bok choy, scallions, onions, leeks, potatoes, summer squash and zucchini, cucumbers, rhubarb, dried chiles, herbs, grass-fed beef, pasture raised pork and chicken, lamb, eggs, cheese, yogurt, butter, jams and jellies, pickled veggies, honey, maple syrup, artisan breads, granola, flowers, bedding plants, coffee, tea, scones, croissants, cookies, fruit tarts, breakfast pastries, sambusas, breakfast sandwiches, omelets, kabobs, burgers, arepas, tacos, burritos, tamales, kettle corn, and popsicles. You’ll also find a wide range of handmade furniture and local arts and crafts.
Also expect a number of activities at the Market this August including Story Time with the East Lake Library August 3rd, our Second Saturday Family Activity with Martha Zemur August 10th, Midtown Flavors cooking demo with Lisa McDonald August 17th and Yoga at the Market with Annelie Lindberg-Livingston on August 24th. You can also speak with Master Gardeners every week and check out the community tables providing information at the Market.
The Midtown Farmers Market is located at the corner of East Lake Street and 22nd Avenue South and offers fresh, local goods every Saturday 8:00am-1:00pm from May-June and Tuesday from 3:00pm-7:00pm June-October.