n the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you’ll discover a chef-owned restaurant known for its damn good food: unique but not fancy, interesting but not fussy. Open for for breakfast, lunch, dinner and drinks 7 days a week, the restaurant/bar also offers free live music most evenings and during weekend brunch, plus late night “rock-the-house” shows Fridays and Saturdays til 2am.
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